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Pantry Hours
Tuesday | 11am-1pm
Thursday | 4pm-7pm
Saturday | 11am-1pm
533 Branch Ave., Providence, RI | Serving the 02904, 02903 and 02908 zip codes.
Please bring a photo ID, proof of current address and shopping bag. More information.
A staggering number of Rhode Island households cannot always afford adequate food: nearly two out of five, according to the RI Food Bank's 2024 report.
And now, RI families in need face even more uncertainty. Some of Washington's cuts to food assistance programs are already being felt here in our state. What's more, funding for SNAP food stamps is scheduled to start ramping down next year.
As a member of the RI Food Bank Network, YNFP helps fill the gap for hundreds of Providence families. Four things you can do:
Watch our video by clicking on the image below.
Read more about the issue in the Brown Daily Herald.
Contact your federal legislators here.
Consider donating here.
Click the image to watch our video.
Some waste is inevitable in any food establishment. At YNFP, we make the most of this, in two important ways. Some of our expired produce goes to cows (!) in Little Compton. And some goes to the Community Compost Depot in Providence. Read all about the cows below, and you can learn more about the Compost Depot here.
By Sharon Lee Waldman, YNFP board member
Sometime in late 2021 or early 2022, during the Coronavirus Pandemic, Suzanne Chase of Colonial Road started collecting food scraps from her Summit neighbors for her friend’s cows in Little Compton. According to Sue, it started because Rev. Rebecca (Spencer), who was the senior minister at Central Congregational church at that time, occasionally mentioned her cows from the pulpit. Sue misunderstood, thinking she had one “pet” cow. So, she started bringing her kitchen scraps to church on Sundays. Sue says that, “I do believe I was the only parishioner who brought garbage to church! Once I visited Little Compton and realized Rebecca had eight cows and how big they were, my contribution seemed laughable!” That’s when she decided to reach out to neighbors and post an “ask” on the Facebook Buy Nothing East Side group.
Through her Facebook Buy Nothing posts and word of mouth, Sue says she developed a base of 8 to 10 regularly contributing households, and collected food from over 100 people over the years! She also collected past-their-prime perishables from Your Neighborhood Food Pantry and the Jewish Collaborative Services food pantry, when available.
Sue also enjoyed collecting neighbors’ post-Halloween pumpkins for the cows. At one point last year, as Rebecca was recovering from surgery, Sue says that “My daughter-in-law and I went down to Little Compton to deliver a significant load of pumpkins. My daughter-in-law, who is only 4’ 11” is a “mighty mouse”! Not only did she almost single-handedly unload many large pumpkins to hurl over a fence almost as high as she, but also tossed an enormous pumpkin to the bull who played with it like a soccer ball!” Other parishioners also helped with pumpkin deliveries since they are an important food source for the cows and the seeds are a natural dewormer.
Not only does this community project help Rebecca feed her herd, but it also keeps hundreds of pounds of food out of our landfill. RI has a number of composting companies and programs blossoming in the state. This is vital since “the state has had a ban on commercial food waste in the landfill since 2016”, according to Eco RI News. Unfortunately, this ban is not often enforced and the Central Landfill is expected to reach capacity in about 20 years. According to cetonline.org, “…wasted food makes up a staggering 19% of incoming material (to the landfill)— over 700 tons per day!” Per RI News Today.com, “The average American producers around 4 pounds of trash every day, and at least a pound of that is food waste.”
Now retired, Rebecca drives up to Providence every Friday to gather the donations and drive them back to her cows. These contributions have fed multiple cows, along with seven or eight newborn calves at Rebecca’s beautiful farm. On Saturday, August 2nd, neighbors had a chance to meet the cows they fed in person and see the fruits of their contributions. It was a beautiful, sunny, summer day and about 20 neighbors visited and enjoyed Rebecca’s hospitality.
Sue had to stop her collections in June due to some medical issues, but the cows still benefit from the food pantries’ donations, when available. Thank you, Sue, for all you have done to rally the community to help Rebecca, as well as keep neighbors’ scraps from the landfill!
P.S. Please reach out to snaprov@gmail.com if you feel inspired to take up Sue’s food collecting project and want more information.
Each year, Giving Tuesday is the day when millions of people across the globe come together to celebrate generosity, share kindness and drive philanthropic giving.
Providence Monthly joined in this global movement by shining a spotlight on local problems and solutions. We're so gratified to have shared that spotlight with Providence nonprofits who are all part of the solution.
You can read the article here.
People served monthly at RI food pantries (January to September 2023 and 2024). Read more findings from the RI Food Bank's 2024 Status Report.